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Vol. 3, No. 9 - September 2005
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Authors
Attwood, Charles R.
Barnard, Neal D.
Boping, Wu
Brown, Susan
Campbell, T. Colin
Conrow, Robert
Cox, Christine
Lanou, Amy
Lustgarden, Steve
McNamee, Gregory
Mansfield, Elaine
Neulist, Susan
Root, Marty
Slavin, Joanne
Spock, Dr. Benjamin
Wang, Yanfang
Topics
athletics
aging
behavior modification
carcinogen
children
china study
chinese medicine
cholesterol
dietary recommendations
disease risk prediction
disease
cancer
cancer, stomach
cancer, breast
cancer, lung
common cold
disease, heart
disease, mad cow
disease, osteoporosis
diet
fitness
food safety
food allergies
food, banana
food, carrots
food, coffee
food, cranberries
food, fish
food, oils
food, soybean
genetics
herbal medicine
health management
medicated diet
medicinal food
mental health, ADD
nutrient, calcium
nutrient, fat
nutrient, fiber
nutrient, protein
nutrient, vitamin B12
nutrient, beta carotene
nutrient, potassium
nutrition guidelines
nutrient deficiency
obesity
organic food
pH-balance
plant-based diet
recipes
satiety
smoking
vegetarian
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